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Around the Roman table

Faas, Patrick (Author). Whiteside, Shaun. (Added Author).

Record details

  • ISBN: 0312239580
  • Physical Description: 371 pages : illustrations
    print
  • Publisher: New York : Palgrave Macmillan, 2003.

Content descriptions

General Note:
Cover: "Food and feasting in Ancient Rome; contains over 150 ancient Roman recipes reconstructed for the modern cook.".
Subject: Food History
Food habits Rome History
Cooking, Roman History
Rome History Social life and customs

Available copies

  • 2 of 2 copies available at SPARK Libraries.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Memorial Library of Nazareth and Vicinity 641.5945 FAA 2003 (Text) 31001100986455 Adult Non Fiction Available -
Mifflin Community Library 641.5937 FAA (Text) 33249014058394 Non-fiction Available -


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