Capitol Hill cooks : recipes from the White House, Congress, and all of the past presidents
Record details
- ISBN: 9781589795501 (cloth : alk. paper) :
-
Physical Description:
384 pages ; 27 cm
print - Publisher: Lanham, MD : Taylor Trade Pub., [2010]
- Copyright: ©2010
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Appetizers : dips, pates, hors d'oeuvres, and first courses -- Salads -- Soups and stews : soups, chowders, stews, and chili -- Side dishes : vegetables, potatoes, grains, and beans -- Main dishes : casseroles, soufflés, savory pies, and sandwiches -- Meats : beef, pork, ham, and game -- Poultry and seafood : chicken, duck, shellfish, and fish -- Breads : yeast breads, quick breads, pancakes, and muffins -- Cakes and cookies -- Pies and desserts : pies, mousses, and puddings -- Potpourri : snacks, sauces, and drinks -- Favorite dishes of former presidents -- Index by recipe -- Index by politician -- Index by state. |
Search for related items by subject
Subject: | Cooking, American Cooking, American History |
Available copies
- 1 of 1 copy available at SPARK Libraries.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Memorial Library of Nazareth and Vicinity | 641.5973 B3446 2010 (Text) | 31001101389683 | Adult Non Fiction | Available | - |